一沢拉麵
Adhering to the spirit of the Japanese [one bowl, one heart], Ichisawa Ramen wholeheartedly makes the most delicious Japanese ramen for diners. Made according to the exclusive recipe of Japanese masters, the rich pork bone soup base takes 12 hours of simmering, served along with the homemade ramen produced freshly every day. The signature ramen with Australian Wagyu beef tenderloin is a must-try item. An orchestra of good beef, fresh noodles and thick soup has intertwined into the ultimate enjoyment of taste bud.
Address: B2, K11 MUSEA, Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong
Opening Hour: 12:00pm-9:00pm
Tel: (852) 2116 0729
Fax: (852) 2117 0039